THe Burbs pub and eatery

Lunch and dinner Menu


Deep Fried Pickles 9.95 

      Crunchy bread crumb coated dill pickle spears, served with ranch dip.

Bali Spring Rolls 7.95

      Bamboo shoots, zucchini, carrots, mushrooms and vermicelli rice noodle in a crispy wrapper.

      Served with orange sauce for dipping.

Vietnamese Spring Rolls 8.95 

      Shrimp, chicken, mushrooms and vermicelli rice noodles in a crispy wrapper.

      Served with orange sauce for dipping.

Calamari 9.95 

      Fresh squid, flour dredged and fast fried to a perfect crisp. Served with cocktail sauce.

Zucchini Sticks 9.95

      Crunchy beer battered zucchini sticks, served with chipotle mayo dip.

Tempura Broccoli 6.95

​       Served with spicy soy sauce for dipping.

Tempura Jalapeno Peppers 6.95

​        Served with a yogurt cucumber 

Chicken Quesadilla 13.95

      Chicken breast, mixed cheese, red onion, red and green peppers and diced tomato in a folded flour tortilla.

      Served with salsa and sour cream.
Chicken Tenders 13.95

      House breaded chicken breast filets served with fries and plum sauce. Toss them in wing sauce .75

Chicken Wings   1lb-14.95     2lb-21.95 

      Fresh, free range chicken wings, fried until crispy and served with your choice of sauce;

      BBQ, medium, honey garlic, sweet chili, hot & honey, suicide or our house made hot. Or try dry Cajun.

Burbs Nachos    Personal   10.95      Small 13.95    Large 17.95

      Colored, house made nacho chips, zesty salsa, red & green peppers, tomato, red onion and mixed cheese.

      Served with salsa and sour cream.   Add guacamole  2    Add Chicken  5.5   Add Steak  7  Try the meat Thai spiced.

The Burbs Team Platter (4-6 people)   31.95

      1lb chicken wings, chicken tenders, onion rings, sweet potato fries, nachos, deep fried pickles, and                    

      zucchini sticks. Served with sour cream, plum sauce, chipotle mayo, and ranch dip.

The Burbs Taster Plate 16.95

      ½lb chicken wings, chicken tenders, onion rings, sweet potato fries and zucchini sticks.


      House cut potatoes, fresh St.Albert’s cheese curds, smothered with rich gravy.

      Classic Poutine  9.95      Add bacon, turkey, pulled pork or smoked meat  3


Village Greek  10.95

     Tomato, cucumber, red onion, romaine lettuce, feta and calamata olives with homemade olive oil dressing.

Caesar Salad  9.95

     Romaine lettuce tossed in our house made Caesar dressing topped with croutons and fresh parmesan cheese.  

     Add bacon 1.00 

Garden salad 9.95
     Leaf lettuce, tomato, cucumbers, and carrots.

     Served with homemade raspberry red wine vinaigrette, balsamic, italian or ranch.

Starter Size of any of the above salads 6.95  Add Shrimp or Steak to any Salad 7  Add Chicken Breast to any Salad 5.5 


Soup of the day     Bowl (served with warm baguette) 6.95     Cup (served with crackers) 3.95

     Ask your server what today’s homemade soup is.

Pho Soup

      Hot tangy broth, with rice noodles, bean sprouts and your choice of;

         Beef;  Medium Bowl:11    Large Bowl:13        Chicken;  Medium Bowl: 10    Large Bowl: 12

Roast Beef Noodle Soup

     Rich honey ginger broth, chunks of roasted beef and diakon, with rice noodles.

          Medium Bowl: 11    Large Bowl: 13

Sandwiches, Burgers and Wraps

All are served with fresh cut fries.  Upgrade side to garden salad, daily soup, garlic mashed potato with gravy, 

sweet potato fries, onion rings, Caesar salad or Greek salad for $2.       Make it poutine for $3.


     All burgers are made in house with a premium ground beef.

     We top them with lettuce, tomato, onion and pickle.

Hamburger 14.95     Add cheddar, Swiss or bacon for $1 Add sautéed mushrooms or onions for .50

Smokey BBQ Burger 16.95   Bacon, Swiss, caramelized onion & BBQ sauce.

Scottish Style Lamb Burger 16.95    House made lamb burger topped with caramelized onion, lettuce and tomato.             Add tzatziki .50


Chicken Bacon Caesar Wrap 13.95 

     Grilled chicken, bacon, romaine, parmesan cheese and homemade dressing in a tortilla wrap.

Spicy Chicken Wrap 14.95 

     Chicken tenders tossed in hot sauce, mixed cheese, iceberg, tomato, red onion and homemade ranch

     in a tortilla wrap.


Club Sandwich 15.95

     Roasted in-house pulled turkey, bacon, lettuce, tomato and mayo, triple stacked on white or brown toast.

Pulled Pork Sandwich 14.95

     In-house pulled pork, with homemade BBQ sauce, piled on a Kaiser. Served with a side of coleslaw.

Hot Turkey Sandwich 14.95

     Roasted in-house pulled turkey, served between 2 pieces of bread and smothered in gravy.

Smoked Meat Sandwich 14.95

     Montreal style smoked meat and mustard on toasted marbled rye bread.

Chicago Style Beef Dip 16.95

     Certified Angus Beef Shaved to order, caramelized with pepper and red onions, piled on baguette.

     Topped with garlic mayo and melted provolone. Served with tangy jus for dipping. A Staff Favorite!

Pub Fare

Fish and Chips 15.95

     Fresh, in house beer battered, haddock. Served with our fresh cut fries, homemade coleslaw and tartar sauce. 

Bangers and Mash 16.95

     Locally made, British style sausages, creamy garlic mashed potatoes and sautéed onions smothered with gravy.

The Burbs Pasta 16.95

     Fettuccini, chicken, bacon, peppers and onions in a white wine alfredo sauce. Add Shrimp 6

Spicy Thai Chicken 15.95

     Spicy marinated chicken with vermicelli rice noodles and steamed seasonal vegetables.

       Served with a spicy soy sauce to pour over top.

Curried Chicken 16.95

     Yellow, or the hotter green, curried chicken served with rice and seasonal vegetables.

Curried Beef  18.95

     Yellow, or the hotter green, curried beef served with rice and seasonal vegetables.

Pad Thai 18.95

     Tender chicken and shrimp with rice noodles in a spicy peanut sauce, topped with crunchy peanuts.

Beef Randang Stir-fry 18.95 

     Certified Angus Beef, onion, pineapple, red and green peppers, stir-fried in a sweet and tangy sauce.

        Served with rice or rice noodles.

Tropical Chicken Stir-fry 18.95

      Chicken, shitake mushrooms and seasonal vegetables stir-fried in a hoisin, ginger sauce. 

         Served with rice or rice noodles.

~~All Items subject to applicable taxes. Please advise of any food allergies.